The
objectives:
The aims of the research are summarized as
follows:
1- showing
the economical and environmental harm produced out of the remains of these
industries.
2- Showing how we can benefit from recycling this
remains.
3- The
importance of international co-operation for preserving the environment.
4- Evaluating the economical and environmental effects
of recycling the remains of some food industries.
5- Expanding in applying the clean production for
developing countries.
6- Increasing
the importance of the media to spread the awareness of how important to fight
pollution.
7- Reaching sophisticated food industries
accompanied with a clean and healthy environment.
8- Safe handling when getting rid of the remains
which is hard to recycle.
9-
Supporting applying the necessary laws to support the particular policies of
the strategy of preserving environment (such as law 4 of the year 1994
concerning preserving the environment).
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